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GLUTEN FREE SALT AND PEPPER CRACKERS

CategoryDifficultyBeginner

Simple, easy and super tasty crackers - watch them disappear!

Yields40 Servings
Prep Time10 minsCook Time15 minsTotal Time25 mins
INGREDIENTS:
 4 cups almond flour
 3 eggs
 1 tsp fine Himalayan salt
 1 tsp ground black pepper
METHOD:
1

Place almond flour, eggs, salt, and pepper into a bowl and mix until a dough forms.

2

Divide into 4 balls. Place each ball of dough onto a baking paper lined tray.

3

Cover each ball of dough with a piece of baking paper and roll out dough to 0.5cm thick using a rolling pin. Repeat until all dough has been rolled out.

4

Cut each dough into 5 cm squares using a pizza cutter or a knife. Separate crackers slightly on the tray.

5

Sprinkle the crackers with extra salt and pepper as desired.

6

Bake at 180°C for approximately 15 minutes or until slightly golden brown.

7

VARIATION:

Instead of adding salt and pepper to the recipe, add a packet of dark choc chips instead for a sweet variation.

I would recommend making both styles each batch and have both on hand depending on your mood that day (sweet or savoury).

Ingredients

INGREDIENTS:
 4 cups almond flour
 3 eggs
 1 tsp fine Himalayan salt
 1 tsp ground black pepper

Directions

METHOD:
1

Place almond flour, eggs, salt, and pepper into a bowl and mix until a dough forms.

2

Divide into 4 balls. Place each ball of dough onto a baking paper lined tray.

3

Cover each ball of dough with a piece of baking paper and roll out dough to 0.5cm thick using a rolling pin. Repeat until all dough has been rolled out.

4

Cut each dough into 5 cm squares using a pizza cutter or a knife. Separate crackers slightly on the tray.

5

Sprinkle the crackers with extra salt and pepper as desired.

6

Bake at 180°C for approximately 15 minutes or until slightly golden brown.

7

VARIATION:

Instead of adding salt and pepper to the recipe, add a packet of dark choc chips instead for a sweet variation.

I would recommend making both styles each batch and have both on hand depending on your mood that day (sweet or savoury).

GLUTEN FREE SALT AND PEPPER CRACKERS