GF ORANGE DARK CHOCOLATE CHIP SCONES

Category, DifficultyIntermediate

A jaffa-flavoured snack which is sure to please.

Yields16 Servings
Prep Time15 minsCook Time20 minsTotal Time35 mins
INGREDIENTS:
 600 cups almond flour
 3 tsp baking soda
 400 g dark chocolate chips
 zest of 1 large orange
 3 eggs
 5 tbsp honey or brown rice syrup
METHOD:
1

In a large bowl, combine almond flour, baking soda, dark chocolate, and orange zest.

2

In a small bowl, combine eggs and either honey or brown rice syrup.

3

Mix wet ingredients into dry, thoroughly using a fork.

4

Form dough into 2 circles and place each dough onto the centre of a baking tray lined with baking paper.

5

Press the dough with your hands until the dough is about 2cm in thickness, whilst still keeping a round shape.

6

Cut both doughs like a pizza using a knife, into 8 slices each.

7

Using a spatula, separate each piece from the centre to allow for even cooking.

8

Bake at 180°C for 20 minutes or until golden brown.

Ingredients

INGREDIENTS:
 600 cups almond flour
 3 tsp baking soda
 400 g dark chocolate chips
 zest of 1 large orange
 3 eggs
 5 tbsp honey or brown rice syrup

Directions

METHOD:
1

In a large bowl, combine almond flour, baking soda, dark chocolate, and orange zest.

2

In a small bowl, combine eggs and either honey or brown rice syrup.

3

Mix wet ingredients into dry, thoroughly using a fork.

4

Form dough into 2 circles and place each dough onto the centre of a baking tray lined with baking paper.

5

Press the dough with your hands until the dough is about 2cm in thickness, whilst still keeping a round shape.

6

Cut both doughs like a pizza using a knife, into 8 slices each.

7

Using a spatula, separate each piece from the centre to allow for even cooking.

8

Bake at 180°C for 20 minutes or until golden brown.

Notes

GF ORANGE DARK CHOCOLATE CHIP SCONES