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KETO ALMOND CAKE

Category, DifficultyBeginner

This simple and delicious gluten-free cake is a crowd-pleaser

Yields10 Servings
Prep Time10 minsCook Time50 minsTotal Time1 hr
INGREDIENTS:
 ¾ cup plain Greek yoghurt
 3 large eggs
 80 g melted butter or coconut oil
 1 tsp vanilla extract
 2 cups blanched almond flour
  cup granulated Lakanto monk fruit (or sweetener of choice)
 2 tsp baking powder
 ¼ tsp fine Himalayan salt
METHOD:
1

Preheat the oven to 180°C. Line a loaf tin (20 x10 cm) with baking paper.

2

Place yoghurt, eggs, melted butter or coconut oil & vanilla extract into a large mixing bowl. Using a whisk, stir until well combined and creamy.

3

Add the almond meal, sweetener of choice, baking powder, and salt to the wet mixture.

4

Using a spatula, combine the dry ingredients into the wet mix gradually and gently.

5

Pour the resultant cake batter evenly into the lined loaf tin. Top with optional walnuts or any nut/seeds of choice.

6

Bake for 45-50 minutes or until a skewer comes out dry.

7

Allow to cool completely. Cut into slices and serve alone or with your favourite low carb fruit, cream or icecream.

Ingredients

INGREDIENTS:
 ¾ cup plain Greek yoghurt
 3 large eggs
 80 g melted butter or coconut oil
 1 tsp vanilla extract
 2 cups blanched almond flour
  cup granulated Lakanto monk fruit (or sweetener of choice)
 2 tsp baking powder
 ¼ tsp fine Himalayan salt

Directions

METHOD:
1

Preheat the oven to 180°C. Line a loaf tin (20 x10 cm) with baking paper.

2

Place yoghurt, eggs, melted butter or coconut oil & vanilla extract into a large mixing bowl. Using a whisk, stir until well combined and creamy.

3

Add the almond meal, sweetener of choice, baking powder, and salt to the wet mixture.

4

Using a spatula, combine the dry ingredients into the wet mix gradually and gently.

5

Pour the resultant cake batter evenly into the lined loaf tin. Top with optional walnuts or any nut/seeds of choice.

6

Bake for 45-50 minutes or until a skewer comes out dry.

7

Allow to cool completely. Cut into slices and serve alone or with your favourite low carb fruit, cream or icecream.

KETO ALMOND CAKE